← Back to locations
Inquire about this location
Wild Tales
Chelsea, Manhattan
An Argentine supper club on the ground floor of a luxury Chelsea hotel overlooking the High Line plaza. A 160-foot-long gallery, original murals by Juan Gatti, dramatic chandeliers, and curated art create a richly textured setting. The menu draws on Spanish, Italian, and Patagonian influences through an open-fire cooking approach, while live music and later DJ programming carry the atmosphere from dinner into the evening.
Features
- 160-foot grand gallery
- Original murals
- Nightly live music
- Gold accents
- Bold color palette
- Views of the High Line plaza
- Supper club format
- Open-fire asado cooking
Space & Capacity
- Size
- 8,000 sq ft
- Capacity
- 134 seated in the dining room; 54 in the semi-private section. Confirm whether the semi-private section is included in the dining-room capacity.
Tungsten’s Take
The 160-foot gallery alone makes this one of the most dramatically scaled dining rooms in New York. Pair that with Juan Gatti's murals, a live jazz band, and open-fire cooking, and you have a room that operates at full cinematic intensity every single night it opens.